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Submitted: 2017-10-11
Job Title: Specialty Foods Chef
Company: KINTON RAMEN
Location: Markham, ON
Description:
Specialty Foods Chef
KINTON RAMEN

Job details

Location: Markham, ON
Salary: $22.15 hourly for 35 to 40 hours per week
1 Vacancy
Employment groups: Indigenous peoples, Newcomers to Canada
Terms of employment: Permanent, Full-Time
Start date: As soon as possible
Employment conditions: Day, Evening, Weekend, Shift, Overtime, Flexible Hours


Qualifications

- Ability to communicate orally and in writing in English is required

- Completion of secondary (high) school is required

- 3 years to less than 5 years of work experience as a cook/chef in an established restaurant is required.

- Experience of working in a Japanese restaurant and/or knowledge on Japanese cuisine are assets


Job duties

- Prepare and cook Japanese Ramen noodle dishes and other Japanese tapas/appetizers;

- Prepare stock for ramen noodle dishes;

- Plan special menus for the location;

- Ensure food meets quality standards of Kinton Ramen;

- Instruct and direct cooks in preparation, garnishing and presentation of food and in new cooking techniques;

- Supervise cooks and kitchen staff;

- Plan and create new menus and recipes;

- Control and manage requisition of food, kitchen supplies, and equipment;

- Oversee kitchen operation;

- Update and implement kitchen operation;

- Estimate food requirements based on the sales forecast or the number of reservations received for the day


Other information

- Cuisine Specialties: Japanese cuisine

- Work Setting: Restaurant

- Ability to Supervise: 5-10 people

- Work Location Information: Rural area

- Ranks of Chefs: Chef

- Food Specialties: Vegetables, fruits, nuts and mushrooms; Stocks, soups and sauces; Meat and poultry; Cold kitchen


How to Apply


By email: hrkinton7@gmail.com

By mail: 505 HWY 7 E. Suite 54-58, MARKHAM, ON L3T 7T1