Submitted: 2017-12-01
Job Title: Specialty Foods Chef
Company: Sushi Masayuki
Location: Burlington, ON
Description:
Specialty Foods Chef
Sushi Masayuki
Job details
Location: Burlington, ON
Salary: Salary $17.00 / Hour for 40 Hours / Week
1 Vacancy
Employment groups: Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent, Full-Time
Start date: As soon as possible
Benefits: Other benefits (meals provided twice a day)
Employment conditions: Overtime, Day, Evening, Shift, Weekend
Qualifications
- Ability to communicate orally and in writing in English is required
- Completion of secondary (high) school is required
- 3 years to less than 5 years of work experience as a cook/chef in a restaurant is required.
- Experience of working in a Japanese restaurant and/or Knowledge on Japanese cuisine are assets
Job duties
- Prepare and cook individual Japanese appetizers and dishes, course menus, and Japanese pastries and desserts;
- Control and manage requisition of food, kitchen supplies, and equipment;
- Oversee kitchen operation and clean and inspect kitchen and work areas;
- Plan and Create new recipes of pastry and dessert menus:
- Plan individual Japanese appetizers and dishes, determine size of food portions, estimate food requirements and costs;
- Instruct cooks in preparation, cooking, garnishing and presentation of Japanese dishes, appetizers, pastries and desserts;
- Supervise activities of cooks and kitchen staff in cooking operation;
- Recruit and hire new kitchen staff
Other information
- Cuisine and Food Specialties: Japanese cuisine, Desserts and Pastries
- Work Setting: Restaurant
- Work Location Information: Urban area
- Public transportation is available
How to Apply
By e-mail:hrsushimasayuki@gmail.com
Job Location:
2180 Itabashi way
Burlington, ON
L7M 5A5